Shanghai – NAPA Wine Bar Kitchen 

NAPA Wine Bar Kitchen was established in 2007 and has stood strong in Shanghai for over 12 years. Allstar Communication joined forces with NAPA to embark on a delicious culinary journey.

The name “NAPA” represents a relaxed and cozy atmosphere, aiming to provide every guest with a delightful experience of savoring fine wines and cuisine in a leisurely ambiance. The restaurant was created by Swiss restaurateur Philippe Huser, featuring exquisite French cuisine designed by Chef Francisco Javier Araya. With its unique wine collection, impeccable personalized service, and breathtaking view of the Bund, NAPA Wine Bar Kitchen offers a romantic upscale dining experience.

Left: Chef Francisco Javier Araya  
Middle:  Founder Philippe Huser  
Right: Founder Karen Ma 
Chef Francisco Javier Araya  

NAPA Wine Bar Kitchen boasts one of the most extensive wine cellars in Shanghai, housing over a thousand carefully selected wines from top vineyards worldwide. The restaurant offers a diverse wine list, allowing guests to choose from a variety of options that perfectly complement their meals. This creates the ultimate gastronomic experience in Shanghai.

During the collaboration, NAPA Wine Bar Kitchen has been honored with numerous dining awards, including the prestigious Black Pearl Restaurant One Diamond in 2020, the Michelin Plate recommendation in the Shanghai Michelin Guide from 2018 to 2020, the DMBA 2019 award for “Best Wine List” in the wine industry, as well as recognition as the best restaurant in Beijing and Shanghai by Tatler and the China Wine List Awards.

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