2019进入倒计时，岁末的浪漫节庆夜晚，和亲朋好友或心爱的Ta来场极具仪式感的晚宴，为欢庆时刻更加分，我们集结上海、深圳多家餐厅的节庆套餐，中西俱全，诚挚献上我们的祝福，也与您分享佳节美馔。
In the selection of the MICHELIN Guide Shanghai 2020 released yesterday (19th), two high-profile restaurants are recognized with michelin stars. One is 8 1/2 Otto e Mezzo BOMBANA Shanghai which is lauded with the two-Michelin-stars status, 4 years in a raw; another is Yu Zhi Lan, a one-star Sichuan cuisine restaurant joining the list for the first time.
On August 10th, Ensue, led by chef Christopher Kostow, will begin serving patrons from atop Futian’s Shangri-La Hotel.
The newest restaurant in China, featuring US 3-starred Michelin chef Christopher Kostow…
Chef’s Table locates at the heart of kitchen, and only serves one group of guests every night. A bespoke menu tailor made by Chef Riccardo presents the essence of Italian cuisine with best selected seasonal ingredients.
